• halex_buffet_prawn_salad_vert_02_Jun22

Weekday Dinner Buffet (Mon – Thu, except Festive Days, Public Holidays & Its Eves) (1 Aug – 8 Dec 22)

【 Enjoy 25% Discount Free flow of Red Wine ,White Wine , House Beer and Soft Drinks


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CATEGORY

A tantalizing dinner buffet featuring delicious spread of appetizers, umami-rich seafood and sashimi, carving station, and a wide selection of cold and hot dishes, delicate sweet delights and more.

** Birthday offer – 50% off for birthday month guest, or one complimentary bottle of house wine, or one selected birthday cake, for min. 4 paying guests ** 

SEAFOOD ON ICE

  • Fresh Rock Oyster, Snow Crab Leg, Chilled Cooked Shrimps, Blue Mussels, Sea Whelk

ASSORTED SUSHI & SASHIMI 

  • Assorted Sushi and California Roll, Fresh Salmon, Squid, Snapper, Ebi

LIVE STATION

  • Pan-fried Duck Foie Gras with Truffle Sauce and Aged Balsamic
  • Noodles in Laksa or Rich Chicken Soup with Assorted Condiments

CARVING STATION

  • Slow-Roasted Rib Eye of Beef, Crispy Pork Belly

SALAD & COLD DISHES

  • Parma Ham and Asparagus Roll with Pesto oil, Japanese Potato Salad with Tobiko, Stuffed Cucumber with Crab Meat Salad, Thai Pomelo Salad with Shrimp, Pig Ear Salad, Sichuan Style, Marinated Chicken Feet with Pickle Pepper, Shredded Celtuce Stem with Sesame Oil

CHINESE SECTION

  • Oatmeal Butter Prawn, Twice cooked spicy sliced pork in Sichuan Style, Steamed Whole Fish with Chili in Sichuan Style, Stir-fried Sea Scallop with Ginger and Onion, Steamed Chicken with Herb in Basket, Steamed Brown Rice with Nut, Poached Vegetables with Goji Berries and Cordyceps

WESTERN & ASIAN DISHES

  • Sauteed Lobster Claw with Chili Paste, Thai Style Pan-fried Sole Fillet, Leek and Potato Stew Roasted Smoked Duck Breast with Black Cherry Gravy, Baked Baby Potato Stuffed with Peppered Snail, Indian Butter Chicken, Mexican Chicken Pizza, Tian Provencal Vegetables

SELECTED CHINESE AND WESTERN SOUP

DESSERTS

  • Mango Napoleon, Sweetened Sago Cream with Taro, Bread and Butter Pudding with Vanilla Sauce, Basque Cheesecake, Strawberry Cream Cake, Caramel Cream Brulee, Vanilla Panna Cotta with Yuzu Sauce, Pandan Chiffon Cake, Caramel Popcorn, Häagen-Dazs  Ice Cream

SELECTION OF HAAGEN-DAZS ICE CREAM

PANCAKE & WAFFLE STATION

FRESH FRUITS

Free-flow of Juice, Coffee and Tea

Buffet dishes will be served on a rotational basis.

 

Original Price Discounted Price
HK$657.80/Adult HK$508.30/Adult
HK$470.80/Child HK$363.80/Child

Prices are inclusive of 10% service charge based on original price

 

For more information, please contact our dining team:
Tel: (852) 3893 2868
Email: fnb@hotelalexandrahk.com

Kindly note a confirmation email will be sent within 48 hours after purchase.
Should you not receive the confirmation notification, please contact our Food & Beverage Department at (852) 3893 2868 or fnb@hotelalexandrahk.com

  • Period: 1 August - 8 December 2022 (Mon - Thu, except Festive Days, Public Holidays & Its Eves)
  • Time: 18:30hrs - 22:00hrs
  • Address: Café A / Grand Ballroom, Lobby Floor, Hotel Alexandra, 32 City Garden Road, North Point, Hong Kong (MTR Fortress Hill Station, Exit B)
  • 10% service charge based on original price.
  • Birthday offer must be settle at the restaurant
  • Prices are not applicable on special dates.
  • Child prices apply to guests aged 4-11.
  • Please present the printed redemption letter upon redemption.
  • Expired redemption letter will not be accepted.
  • Offers cannot be used in conjunction with other discounts, coupons or promotional offers.
  • Offers cannot be exchanged for cash or other products and services.
  • Offers are available on a first-come-first-served basis and while stocks last.
  • In case of any disputes, Hotel Alexandra reserves the right of the final decision.