• Semi_Buffet_5

Semi-Buffet Lunch (Mon – Fri, except Public Holidays & Festive Days) (1 Aug – 8 Dec 22)

 Enjoy 25% Discount Free flow of House Beer and Soft Drinks . Each guest is given a cup of Haagen Dazs or Movenpick ice cream


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CATEGORY

Enjoy a bountiful semi-buffet lunch between 12:00 – 14:30 on Monday – Friday (except Public Holidays & Festive Days) with a list of delicious dishes, homemade soups, seafood spread and sweet desserts and more…

SELECT ONE MAIN COURSE

Western

  • Charcoal Grilled Sirloin Steak (Red Wine Sauce or Black Pepper Sauce)
  • Pan-fried Barramundi Fillet with White Wine Butter
  • Braised Beef Cheek with Mushroom Risotto
  • Spaghetti Asparagus Alfredo Sauce, Crispy Ham
  • Wagyu Beef Burger, Cheddar Cheese and Mustard Mayo
  • Pizza Margherita OR Pizza Pepperoni

Chinese

  • Sauteed Beef Fillet with Goose Liver and Garlic*
  • Stir-fried Shrimp with Salted Egg Yolk and Seasonal Vegetables*
  • Braised Pork Spare Ribs Cube with Black Vinegar*
  • Boiled Fish Fillet in Sichuan Style*
  • Braised Beef Brisket and Turnip in Clear Broth*
  • Fried Rice with Mushroom, Oliver Vegetables and Minced Pork

*Paired with a bowl of Steamed White Rice

SEAFOOD ON ICE

Chilled Cooked Shrimps, Blue Mussels, Sea Whelk

ASSORTED SASHIMI

Fresh Salmon, Squid, Snapper, Ebi

APPETIZER, SALAD & COLD DISHES

Baked Oyster with Cheese and Bacon, Baby Asparagus and Parma Ham Roll with Aged Balsamic, Marinated Mushroom Salad with Pesto Dressing, Japanese Potato Salad with Tobiko, Thai Pomelo Salad with Shrimp, Egg Plant Salad with Sesame Dressing, Sliced Pork Belly with Chili Garlic Sauce

SELECTED CHINESE AND WESTERN SOUP

DESSERTS

Mango Napoleon, Mini Fresh Fruit Tart, Chocolate Mousse Cake, Strawberry Cream Cake, Vanilla Panna Cotta, Red Velvet Cake, Baked Basque Cheesecake, Tiramisu, Iced Sweetened Sago Cream with Aloe

WAFFLE STATION

FRESH FRUITS

Free-flow of Juice, Coffee and Tea

And More…

Buffet dishes will be served on a rotational basis

 

1. Starter & Dessert Buffet

Includes Appetizers & Salad Bar, Daily Soup, Seafood & Sashimi, & Dessert Selections

Original Price Discounted Price
HK$305.80/Adult HK$236.30/Adult
HK$261.80/Child HK$202.30/Child

Prices are inclusive of 10% service charge based on original price

 

2. Starter & Dessert Buffet + Choice of One Main Course

Includes Appetizers & Salad Bar, Daily Soup, Seafood & Sashimi, & Dessert Selections.

Original Price Discounted Price
HK$371.80/Adult HK$287.30/Adult
HK$327.80/Child HK$253.30/Child

Prices are inclusive of 10% service charge based on original price

 

For more information, please contact our dining team:
Tel: (852) 3893 2868
Email: fnb@hotelalexandrahk.com

Kindly note a confirmation email will be sent within 48 hours after purchase.
Should you not receive the confirmation notification, please contact our Food & Beverage Department at (852) 3893 2868 or fnb@hotelalexandrahk.com

  • Period: 1 August - 31 December 2022 (Monday - Friday, except Public Holidays & Festival Days)
  • Time: 12:00hrs - 14:30hrs
  • Address: Café A / Grand Ballroom, Lobby Floor, Hotel Alexandra, 32 City Garden Road, North Point, Hong Kong (MTR Fortress Hill Station, Exit B)
  • 10% service charge based on original price.
  • Prices are not applicable on special dates.
  • Child prices apply to guests aged 4-11.
  • Please present the printed redemption letter upon redemption.
  • Expired redemption letter will not be accepted.
  • Offers cannot be used in conjunction with other discounts, coupons or promotional offers.
  • Offers cannot be exchanged for cash or other products and services.
  • Offers are available on a first-come-first-served basis and while stocks last.
  • In case of any disputes, Hotel Alexandra reserves the right of the final decision.